My Nana's Aniseed Cookies


Food.com
1200 mins (prep 60, cooking 1140)
6 ingredients
96 servings
My Grandmother used to make these cookies every Christmas. They were hard, seedy, strange looking, and tasted like Heaven. They need to be made when the weather is cool and the humidity is low.

Categories:  seasonal , low-sat.-fat , comfort-food , taste~mood , equipment , egg , low-sodium , low-in... , eggs~dairy , time-to-make , holiday , winter , small-appliance , oven , heirloom~historical , number-of-servings , healthy , mixer , drop-cookies , cookie-and-brownie , for-large-groups , dessert ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (5.27 g)
Servings 96
Amount per Serving
Calories 18.94 Calories from Fat 0.9
% Daily Value *
Total Fat 0.1g 14.67%
Saturated Fat 0.01g 5.82%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5.35mg 21.42%
Total Carbohydrate 4.42g 141.32%
Dietary Fiber 0.3 g 115.77%
Sugars 2.49 g %
Protein 0.37g 71.23%
Vitamin A 0.94IU% Vitamin C 0.05mg%
Calcium 5.18mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

Comments

Similar Recipes