My New Mexican Rice Recipe
75 mins (prep 15, cooking 60)
11 ingredients
6 servings
I have been working on this rice recipe for months. I love my Spicy Mexican Rice recipe, but I have been longing for one that is not so "Hot". This is happily the result of my tweeking the recipe until I got just what I wanted.

Categories:  side-dish , pasta,-rice-and-grains , weeknight , rice , easy , north-american , mexican , <-4-hours , long-grain-rice , time-to-make ,
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Serving Size (318.74 g)
Servings 6
Amount per Serving
Calories 313.37 Calories from Fat 9.0
% Daily Value *
Total Fat 1.0g 9.24%
Saturated Fat 0.21g 6.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 378.85mg 94.71%
Total Carbohydrate 69.65g 139.29%
Dietary Fiber 2.94 g 70.5%
Sugars 1.73 g %
Protein 6.99g 83.88%
Vitamin A 299.71IU% Vitamin C 6.67mg%
Calcium 35.53mg% Iron 3.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4