My Osso Buco
150 mins (prep 30, cooking 120)
22 ingredients
4-8 servings
I love this dish. I make it often for Company because they love it. Not the cheapest meal to make but oh so delicious every now and then. I just love the flavors. I have tried many recipes over the years and have just combined some to come up with what I like and this is the result.

Categories:  main-dish , beef , meat , <-4-hours , veal , one-dish-meal , time-to-make ,
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Serving Size (253.79 g)
Servings 4
Amount per Serving
Calories 456.3 Calories from Fat 199.89
% Daily Value *
Total Fat 22.21g 136.69%
Saturated Fat 7.28g 145.66%
Trans Fat 0.65g %
Cholesterol 25.03mg 33.38%
Sodium 7261.65mg 1210.27%
Total Carbohydrate 41.71g 55.61%
Dietary Fiber 5.97 g 95.53%
Sugars 10.09 g %
Protein 10.25g 82.02%
Vitamin A 8696.38IU% Vitamin C 4.33mg%
Calcium 80.13mg% Iron 2.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
veal shanks, large, fresh garlic cloves, whole tomatoes, brown sauce