My Version: Carino's Spicy Romano Chicken
60 mins (prep 30, cooking 30)
16 ingredients
2 servings
My favorite restaurant in the world is Johnny Carino's (a.k.a Carino's Italian Grill) and my favorite recipe is their Spicy Romano Chicken. Well I've tried other recipes that I thought were close but I recently tried a recipe by Guy Fieri and after a few changes I think I've come up with a pretty close alternative. I will make one change when I make it again : I will skip slicing the chicken and just put one breast on each plate. I hope this recipe is enjoyed. I must add that I give Guy all the praise for this recipe :-)

Categories:  <-60-mins , chicken , chicken-breast , poultry , main-dish , taste~mood , meat , spicy , cheese , savory , eggs~dairy , time-to-make ,
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Serving Size (702.58 g)
Servings 2
Amount per Serving
Calories 663.17 Calories from Fat 195.75
% Daily Value *
Total Fat 21.75g 66.92%
Saturated Fat 5.32g 53.22%
Trans Fat 0.01g %
Cholesterol 18.65mg 12.43%
Sodium 1283.3mg 106.94%
Total Carbohydrate 75.8g 50.54%
Dietary Fiber 15.97 g 127.74%
Sugars 13.39 g %
Protein 51.81g 207.24%
Vitamin A 1331.71IU% Vitamin C 57.12mg%
Calcium 875.52mg% Iron 9.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken breasts, blackening seasoning, minced fresh garlic, chopped, grated romano cheese, fresh ground black pepper, cooked, bow tie pasta