Naan (Indian Flatbread) Recipe

Cook Eat Share
20 mins (prep 10, cooking 10)
12 ingredients
8 servings
When I lived in LA, there was a food court at Century City where a lady served the best Indian food I've ever had. I especially loved her naan bread with cilantro chutney. This recipe is an attempt to recreate her recipe, and it turned out really tasty, but not the same as hers. So, I am going to experiment with it using all purpose flour, as there should be a difference in texture. This recipe is not hard to prepare, would work as a pizza dough, but it makes a lot of naan, which freezes nicely.

Categories:  quick-and-easy , quick , indian ,
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Serving Size (183.57 g)
Servings 8
Amount per Serving
Calories 684.14 Calories from Fat 41.67
% Daily Value *
Total Fat 4.63g 57.04%
Saturated Fat 1.1g 43.86%
Trans Fat 0.0g %
Cholesterol 1.18mg 3.15%
Sodium 2244.73mg 748.24%
Total Carbohydrate 137.84g 367.57%
Dietary Fiber 5.47 g 175.14%
Sugars 9.95 g %
Protein 19.47g 311.51%
Vitamin A 3.62IU% Vitamin C 0.0mg%
Calcium 124.49mg% Iron 7.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
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