Nana's Red Velvet Cake Icing

Nana's Red Velvet Cake Icing
Food.com
20 mins (prep 20)
6 ingredients
1 servings
My mother in law gave me this recipe. She has been making it for 40 years! I use it for all of my cakes, I can't stand regular icing. This icing is not too sweet or buttery. This icing does best if cake is kept in the fridge.

Categories:  5-ingredients-or-less , holiday , low-protein , <-30-mins , cake-fillings-and-frostings , easy , cakes , valentine's-day , quick , low-in... , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (661.55 g)
Servings 1
Amount per Serving
Calories 3274.46 Calories from Fat 1734.66
% Daily Value *
Total Fat 192.74g 296.53%
Saturated Fat 121.14g 605.69%
Trans Fat 7.43g %
Cholesterol 570.42mg 190.14%
Sodium 2085.31mg 86.89%
Total Carbohydrate 348.75g 116.25%
Dietary Fiber 7.91 g 31.65%
Sugars 291.19 g %
Protein 52.86g 105.72%
Vitamin A 5884.39IU% Vitamin C 6.84mg%
Calcium 1503.2mg% Iron 3.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
Cooking Instructions

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