Nana Weesie's Pumpkin Log
40 mins (prep 25, cooking 15)
11 ingredients
10 servings
This was my mother's recipe. She would make it around the holidays and we would look forward to it every year. After she passed away, I had to get the recipe for myself so the tradition could go on. I adjusted some of the ingredients slightly to make it just a little bit closer to being healthier.

Categories:  <-60-mins , pumpkin , cakes , squash , vegetable , time-to-make , dessert ,
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Serving Size (58.28 g)
Servings 10
Amount per Serving
Calories 286.69 Calories from Fat 155.25
% Daily Value *
Total Fat 17.25g 265.46%
Saturated Fat 1.5g 75.07%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 49.43mg 20.59%
Total Carbohydrate 33.59g 111.98%
Dietary Fiber 3.3 g 132.17%
Sugars 24.12 g %
Protein 3.36g 67.27%
Vitamin A 14.44IU% Vitamin C 0.27mg%
Calcium 48.19mg% Iron 1.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sugar substitute, pumpkin puree, fat free cream cheese, light margarine