Nannie's Snacker Crackers
40 mins (prep 5, cooking 35)
11 ingredients
30 servings
In her later years when extensive cooking was not in the cards for Mother (Nannie to her grandchildren), she made pounds of these at Christmas as gifts for family, friends and neighbors. They were also a favorite among her physician's staff, her dentist's staff, her bridge partners, her hairdresser, and her yard man -- in short, anyone who she wanted to remember at Christmas. With a sly grin she said that these treats would help them remember her during the year – though there was little danger of any of them forgetting her. They were just her way of saying "Thank You!" These are so simple to prepare, and they make a wonderful, inexpensive, salty snack. One advantage is that you control the ingredients -- not Mr. Frito or Mr. Lay. Perfect to munch on while watching television – excellent with a cold libation. If you prepare for a cocktail party serve in several bowls strategically placed around the room.

Categories:  <-60-mins , beginner-cook , easy , oven , number-of-servings , equipment , appetizer , time-to-make , for-large-groups , novelty ,
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Serving Size (8.55 g)
Servings 30
Amount per Serving
Calories 71.48 Calories from Fat 71.01
% Daily Value *
Total Fat 7.89g 364.09%
Saturated Fat 1.02g 153.27%
Trans Fat 0.0g %
Cholesterol 0.08mg 0.79%
Sodium 1.97mg 2.46%
Total Carbohydrate 0.08g 0.77%
Dietary Fiber 0.01 g 1.12%
Sugars 0.0 g %
Protein 0.05g 3.09%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.08mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
oyster crackers, ranch salad dressing mix, dill weed, ground red pepper, seasoning salt