Natchos for 2
28 mins (prep 20, cooking 8)
8 ingredients
2 servings
This is so cool; you have your individual natchos to enjoy; so easy and so good! Use your favourite ingredients to prepare this treat. This recipe is for 2, but feel free to add or remove what suits you. This is my husband's Mexican creation; I love it and so will you.

Categories:  served-hot , for-1-or-2 , <-30-mins , lunch~snacks , north-american , presentation , main-dish , taste~mood , number-of-servings , vegetable , time-to-make , novelty ,
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Serving Size (430.34 g)
Servings 2
Amount per Serving
Calories 1315.8 Calories from Fat 550.62
% Daily Value *
Total Fat 61.18g 188.25%
Saturated Fat 8.39g 83.92%
Trans Fat 0.16g %
Cholesterol 14.49mg 9.66%
Sodium 1510.3mg 125.86%
Total Carbohydrate 171.47g 114.31%
Dietary Fiber 14.61 g 116.88%
Sugars 6.79 g %
Protein 21.77g 87.1%
Vitamin A 798.53IU% Vitamin C 52.82mg%
Calcium 322.52mg% Iron 5.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian sausage, salsa, shredded cheese