Nearly Nana's Spinach & Feta Pie


Food.com
50 mins (prep 20, cooking 30)
11 ingredients
9 servings
My Nana makes great a Spanakopita, but refuses to show me how to make it because I don't visit enough. It has taken me years of practice but now my father thinks mine is better than his mother's--don't tell Nana.

Categories:  <-60-mins , greens , european , easy , main-dish , spinach , vegetarian , vegetable , time-to-make ,
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Ingredients

  • 1 bunch parsley, roughly chopped
  • 1 bunch mint, roughly chopped
  • 1 bunch dill, roughly chopped
  • 500 g frozen baby spinach leaves
  • 200 g feta, crumbled into big pieces
  • 200 g parmesan cheese, coarsely grated
  • 200 g tasty cheese, grated
  • 3 eggs (lightly beaten)
  • 1/2 teaspoon ground nutmeg
  • 3 sheets frozen puff pastry, defrosted
  • 1 egg (lightly beaten to glaze)

Nutrition

Serving Size (100.72 g)
Servings 9
Amount per Serving
Calories 172.89 Calories from Fat 51.66
% Daily Value *
Total Fat 5.74g 79.48%
Saturated Fat 2.08g 93.6%
Trans Fat 0.0g %
Cholesterol 6.67mg 20.0%
Sodium 422.22mg 158.33%
Total Carbohydrate 18.85g 56.55%
Dietary Fiber 0.47 g 16.8%
Sugars 0.8 g %
Protein 11.2g 201.68%
Vitamin A 54.22IU% Vitamin C 0.0mg%
Calcium 197.78mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
baby spinach leaves, ground nutmeg, sheets, frozen puff pastry
 

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