Neopolitan Zuppa Di Zucchine
25 mins (cooking 25)
12 ingredients
4-6 servings
From Mediterranean Dishes. Use only the best zucchini available. Do not prepare out of season!

Categories:  italian , seasonal , soups-&-stews , cheese , brunch , eggs~dairy , time-to-make , european , <-30-mins , easy , inexpensive , summer , vegetarian , squash , vegetable ,
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Serving Size (253.86 g)
Servings 4
Amount per Serving
Calories 205.73 Calories from Fat 144.63
% Daily Value *
Total Fat 16.07g 98.87%
Saturated Fat 2.46g 49.21%
Trans Fat 0.0g %
Cholesterol 1.48mg 1.97%
Sodium 92.14mg 15.36%
Total Carbohydrate 10.01g 13.35%
Dietary Fiber 2.49 g 39.92%
Sugars 0.11 g %
Protein 9.1g 72.83%
Vitamin A 1122.49IU% Vitamin C 77.34mg%
Calcium 106.94mg% Iron 2.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh ground black pepper, fresh italian parsley, fresh basil leaves, slices italian bread, lemon slice