New England Clam Chowder

food network
50 mins (prep 10, cooking 40)
13 ingredients
4 servings

Categories:  clam ,
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Serving Size (146.61 g)
Servings 4
Amount per Serving
Calories 244.73 Calories from Fat 177.3
% Daily Value *
Total Fat 19.7g 121.26%
Saturated Fat 12.28g 245.65%
Trans Fat 0.24g %
Cholesterol 59.67mg 79.56%
Sodium 49.52mg 8.25%
Total Carbohydrate 13.04g 17.39%
Dietary Fiber 0.28 g 4.5%
Sugars 5.12 g %
Protein 4.64g 37.12%
Vitamin A 603.79IU% Vitamin C 1.06mg%
Calcium 127.55mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
littleneck clams, slices thick-cut bacon, stalks celery, medium onion, chopped fresh thyme, russet potato, large, kosher salt and freshly ground pepper, chopped fresh chives


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