New England clam chowder

85 mins (prep 25, cooking 60)
13 ingredients
4 servings

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Serving Size (184.9 g)
Servings 4
Amount per Serving
Calories 349.63 Calories from Fat 208.98
% Daily Value *
Total Fat 23.22g 142.89%
Saturated Fat 12.56g 251.25%
Trans Fat 0.12g %
Cholesterol 68.73mg 91.64%
Sodium 23.4mg 3.9%
Total Carbohydrate 12.78g 17.04%
Dietary Fiber 0.3 g 4.79%
Sugars 2.41 g %
Protein 2.17g 17.36%
Vitamin A 744.75IU% Vitamin C 0.27mg%
Calcium 42.03mg% Iron 0.85mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, quahogs, large, fresh thyme, slab bacon, stalks celery, small, fresh flat-leaf parsley


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