New England Fish Chowder Recipe

Taste of Home
2025 mins (prep 20, cooking 25)
8 ingredients
16-18 servings

Categories:  contest-winning ,
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Serving Size (96.44 g)
Servings 16
Amount per Serving
Calories 211.53 Calories from Fat 71.91
% Daily Value *
Total Fat 7.99g 196.66%
Saturated Fat 4.93g 394.4%
Trans Fat 0.24g %
Cholesterol 67.21mg 358.48%
Sodium 904.79mg 603.19%
Total Carbohydrate 14.81g 78.99%
Dietary Fiber 0.04 g 2.58%
Sugars 14.7 g %
Protein 19.62g 627.91%
Vitamin A 269.59IU% Vitamin C 1.74mg%
Calcium 363.98mg% Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onions, medium potatoes, boiling water, salt and pepper