New England Lamb Bake Recipe

Taste of Home
25112 mins (prep 25, cooking 60)
15 ingredients
6-8 servings

Categories:  contest-winning ,
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Serving Size (217.53 g)
Servings 6
Amount per Serving
Calories 374.27 Calories from Fat 177.84
% Daily Value *
Total Fat 19.76g 182.43%
Saturated Fat 7.81g 234.18%
Trans Fat 0.39g %
Cholesterol 153.3mg 306.59%
Sodium 762.04mg 190.51%
Total Carbohydrate 4.57g 9.15%
Dietary Fiber 0.19 g 4.67%
Sugars 0.08 g %
Protein 44.83g 537.94%
Vitamin A 311.53IU% Vitamin C 0.04mg%
Calcium 23.53mg% Iron 2.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless leg of lamb, large, large carrots, large, minced fresh parsley, dried rosemary, dried thyme, large