New England Style Hot Dog Rolls/Buns (For Lobster Rolls Etc.)
150 mins (prep 120, cooking 30)
9 ingredients
1 servings
These tasty New England style rolls are perfect for making lobster, clam, and scallop rolls, and are sold only in New England. Maine, New Hampshire and Massachusetts Restaurants and Clam Shacks all up and down the coast use these delicious rolls with high sides, that you can butter and grill for the BEST "Roll" ever! They are also GREAT steamed for hot dogs and great on the grill toasted for dogs, sausages or brats. Rich in eggs and butter, this dough is soft and tender and does not require excessive kneading. It is easy to make by hand and even easier if you have an electric mixer with a dough hook. FYI: Keep in mind that you can shape these yourself and not use the pan, but they won't come out nearly as high on the sides or as uniform in shape as they are supposed to. You can buy a New England Hot Dog Roll Pan at: (This new pan makes 10 rolls) Preparation time includes time for the dough to rise.

Categories:  rolls~biscuits , northeastern-u.s. , easy , north-american , american , breads , <-4-hours , time-to-make ,
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Serving Size (609.67 g)
Servings 1
Amount per Serving
Calories 2276.25 Calories from Fat 478.71
% Daily Value *
Total Fat 53.19g 81.83%
Saturated Fat 31.2g 156.02%
Trans Fat 1.94g %
Cholesterol 127.19mg 42.4%
Sodium 2345.26mg 97.72%
Total Carbohydrate 388.16g 129.39%
Dietary Fiber 14.58 g 58.3%
Sugars 6.3 g %
Protein 53.77g 107.54%
Vitamin A 1488.41IU% Vitamin C 0.01mg%
Calcium 92.78mg% Iron 23.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, large eggs, warm milk, salad oil