New Orleans Barbecue Shrimp
15 ingredients
makes 6 to 8 servings
Bring the taste of New Orleans to your table this summer with this tasty barbecue shrimp recipe. Serve with a green salad and corn on the cob for a complete meal.

Categories:  cajun~creole , southern-living , bake , shellfish , mardi-gras , main-dishes ,
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Serving Size (73.63 g)
Servings 6
Amount per Serving
Calories 355.83 Calories from Fat 331.02
% Daily Value *
Total Fat 36.78g 339.52%
Saturated Fat 13.14g 394.28%
Trans Fat 0.65g %
Cholesterol 42.82mg 85.64%
Sodium 282.34mg 70.58%
Total Carbohydrate 7.24g 14.48%
Dietary Fiber 0.86 g 20.57%
Sugars 1.69 g %
Protein 1.07g 12.86%
Vitamin A 750.63IU% Vitamin C 6.79mg%
Calcium 39.09mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unpeeled, chopped parsley, ground red pepper, french bread