New Orleans Chicken & Sausage


Food.com
80 mins (prep 20, cooking 60)
20 ingredients
4-6 servings
Comfort food of the highest order, Good stuff!

Categories:  served-hot , italian , poultry , north-american , beef , comfort-food , taste~mood , <-4-hours , time-to-make , chicken , beef-sausage , european , presentation , main-dish , american , meat ,
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Ingredients

Nutrition

Serving Size (682.79 g)
Servings 4
Amount per Serving
Calories 1248.05 Calories from Fat 672.03
% Daily Value *
Total Fat 74.67g 459.53%
Saturated Fat 18.79g 375.89%
Trans Fat 0.5g %
Cholesterol 436.49mg 581.99%
Sodium 1569.79mg 261.63%
Total Carbohydrate 46.18g 61.58%
Dietary Fiber 4.9 g 78.41%
Sugars 30.67 g %
Protein 100.86g 806.87%
Vitamin A 719.36IU% Vitamin C 21.31mg%
Calcium 248.42mg% Iron 8.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
andouille sausage, pepperoncini peppers, salt and pepper
 

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