New Orleans Voodoo Shrimp
70 mins (prep 60, cooking 10)
13 ingredients
4 servings
Recipe by Chef Duke LoCicero, Cafe Giovanni117 Rue Decatur, New Orleans, LA 70130Located in the heart of historic French Quarter in New Orleans, Cafe Giovanni offers "New World Italian Cuisine." Orchestrated by the executive chef and the owner of the restaurant, Duke LoCicero, Cafe Giovanni's menu is cooked with fresh ingredients with American, French, Italian and New Orleans' distinctive Creole styles. Prep time is standing time. Serve 4 as an appetizer, or two as an entree. Posted for ZWT5.

Categories:  cajun , easy , 3-steps-or-less , north-american , american , shellfish , shrimp , <-4-hours , southern-u.s. , appetizer , time-to-make ,
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Serving Size (205.91 g)
Servings 4
Amount per Serving
Calories 834.56 Calories from Fat 496.35
% Daily Value *
Total Fat 55.15g 339.4%
Saturated Fat 31.4g 627.92%
Trans Fat 1.94g %
Cholesterol 127.17mg 169.56%
Sodium 451.74mg 75.29%
Total Carbohydrate 92.41g 123.21%
Dietary Fiber 0.36 g 5.83%
Sugars 90.74 g %
Protein 1.25g 9.97%
Vitamin A 1614.84IU% Vitamin C 8.26mg%
Calcium 46.27mg% Iron 1.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo shrimp, sweet chili sauce, southern comfort liqueur


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