New Potatoes Romanoff
35 mins (prep 5, cooking 30)
8 ingredients
4 servings
My family and I really liked your potato dish. Simple and easy to prepare. The potatoes were tender and the onion flavor was a big plus. The cheese and sour cream gave it that comfort element. Thanks for posting this.

Categories:  side-dish , <-60-mins , north-american , 3-steps-or-less , equipment , time-to-make , holiday , european , easy , russian , american , oven , heirloom~historical , potato , vegetable ,
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Serving Size (105.73 g)
Servings 4
Amount per Serving
Calories 256.53 Calories from Fat 184.32
% Daily Value *
Total Fat 20.48g 126.01%
Saturated Fat 12.9g 258.05%
Trans Fat 0.0g %
Cholesterol 65.35mg 87.14%
Sodium 604.5mg 100.75%
Total Carbohydrate 5.84g 7.79%
Dietary Fiber 0.51 g 8.2%
Sugars 0.42 g %
Protein 12.87g 102.95%
Vitamin A 910.06IU% Vitamin C 0.54mg%
Calcium 396.96mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small new potatoes, cloves garlic


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