New Year's Eve Latkes
35 mins (prep 30, cooking 5)
8 ingredients
20 servings
We like to make these every New Year's Eve. Adapted from a recipe that once aired on a holiday special on Food Network, but truly altered to our tastes. I found that it isn't necessary to use vats of oil for these. We started serving these with sour cream and salmon after eating them this way in restuarants in Germany. Cook time is approximate per panful. Serving amount is also a guess - I have never counted how many this makes. Usually, they are gobbled up as fast as I can get them onto the platter.

Categories:  served-hot , <-60-mins , low-sat.-fat , equipment , appetizer , low-in... , low-sodium , time-to-make , holiday , low-protein , low-fat , new-years , low-cholesterol , low-calorie , presentation , main-dish , healthy , potato , vegetable , healthy-2 , stove-top ,
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Serving Size (6.45 g)
Servings 20
Amount per Serving
Calories 8.17 Calories from Fat 5.67
% Daily Value *
Total Fat 0.63g 19.29%
Saturated Fat 0.39g 39.04%
Trans Fat 0.0g %
Cholesterol 2.07mg 13.8%
Sodium 29.29mg 24.41%
Total Carbohydrate 0.48g 3.22%
Dietary Fiber 0.0 g 0.04%
Sugars 0.01 g %
Protein 0.21g 8.28%
Vitamin A 19.4IU% Vitamin C 0.05mg%
Calcium 21.85mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: