New Zealand Corned Beef Hot Pot


Food.com
195 mins (prep 15, cooking 180)
8 ingredients
4-6 servings
This is a delicious sounding way to cook corned beef. Adapted from a recipe found in the New Zealand Woman's Weekly. Posted for ZWT 8 Australia/New Zealand

Categories:  new-zealand , weeknight , easy , 3-steps-or-less , main-dish , beef , meat , <-4-hours , south-west-pacific , one-dish-meal , time-to-make ,
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Ingredients

Nutrition

Serving Size (269.43 g)
Servings 4
Amount per Serving
Calories 150.83 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 10.65mg 1.77%
Total Carbohydrate 4.63g 6.18%
Dietary Fiber 0.0 g 0.0%
Sugars 1.1 g %
Protein 0.12g 0.99%
Vitamin A 3.55IU% Vitamin C 0.0mg%
Calcium 16.86mg% Iron 0.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
corned beef, small, large carrots, fresh rosemary
 

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