Nif's Grilled Fish Burritos


Food.com
20 mins (prep 10, cooking 10)
23 ingredients
8 servings
I only had mahi mahi once and that was over 18 years ago on our Hawaiian honeymoon. There was some of this wonderful fish at a local fish market and I just had to figure something out to do with it. I went out on a limb tonight and tried something new. New for us, anyway! I hope you enjoy this and please feel free to add more toppings. You can even replace the parsley with cilantro if you really have to. LOL! I did not count the 30 minute marinating time. Enjoy!

Categories:  <-30-mins , main-dish , fish , quick , saltwater-fish , time-to-make , mahi-mahi ,
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Ingredients

Nutrition

Serving Size (134.79 g)
Servings 8
Amount per Serving
Calories 211.15 Calories from Fat 102.24
% Daily Value *
Total Fat 11.36g 139.8%
Saturated Fat 1.09g 43.71%
Trans Fat 0.04g %
Cholesterol 82.78mg 220.75%
Sodium 207.36mg 69.12%
Total Carbohydrate 4.82g 12.85%
Dietary Fiber 2.72 g 86.97%
Sugars 0.7 g %
Protein 23.24g 371.8%
Vitamin A 1037.24IU% Vitamin C 9.26mg%
Calcium 108.06mg% Iron 3.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large, soft, purple onion, salsa, sriracha chili sauce, mixed with
 

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