Nif's Vanilla Sugar (Don't Throw out Your Vanilla Pods!)
5 mins (prep 5)
2 ingredients
2 servings
Did you know that vanilla is the second most expensive spice after saffron? That's what I just read anyway! After chatting with a lady at the spice store, I came up with something to do with the vanilla pods, after you scrape out all of the yummy seeds. No need to waste the flavour that the pods hold. Use this in coffee, sprinkle on top of whipped cream, etc. This would be a beautiful gift in an attractive glass jar. I did not include the 1+ week sitting time. Enjoy!

Categories:  5-ingredients-or-less , <-15-mins , vegan , garnishes , food-gift , condiments,-etc. , easy , 3-steps-or-less , quick , vegetarian , from-scratch , leftovers , time-to-make ,
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Serving Size (236.6 g)
Servings 2
Amount per Serving
Calories 915.64 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 2.37mg 0.2%
Total Carbohydrate 236.55g 157.7%
Dietary Fiber 0.0 g 0.0%
Sugars 236.13 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 2.37mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4