Nigella Lawson Maple Pecan Muffins
25 mins (prep 5, cooking 20)
11 ingredients
12 servings
This is a Nigella Lawson recipe from 'Feasts'. It is slightly sweet and has a tender crumb. The wheatgerm makes it, sort of healthy.

Categories:  quick-breads , muffins , fruit , <-30-mins , breakfast , nuts , breads , time-to-make ,
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Serving Size (67.36 g)
Servings 12
Amount per Serving
Calories 346.03 Calories from Fat 220.95
% Daily Value *
Total Fat 24.55g 453.19%
Saturated Fat 2.16g 129.83%
Trans Fat 0.25g %
Cholesterol 3.45mg 13.8%
Sodium 190.01mg 95.01%
Total Carbohydrate 28.16g 112.63%
Dietary Fiber 2.46 g 118.0%
Sugars 10.03 g %
Protein 5.68g 136.3%
Vitamin A 20.21IU% Vitamin C 0.5mg%
Calcium 176.32mg% Iron 1.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
wheat germ, pinch salt, dark brown sugar