Nineteen Forty Eight Cocoa Cake
55 mins (prep 25, cooking 30)
9 ingredients
6 servings
This is an old recipe that has become a family favorite. The only problem is it doesn't last long, is all eaten before you know it.

Categories:  <-60-mins , cakes , oven , equipment , time-to-make , dessert ,
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Serving Size (157.72 g)
Servings 6
Amount per Serving
Calories 668.99 Calories from Fat 210.24
% Daily Value *
Total Fat 23.36g 215.68%
Saturated Fat 14.19g 425.65%
Trans Fat 0.86g %
Cholesterol 56.52mg 113.04%
Sodium 694.74mg 173.68%
Total Carbohydrate 112.42g 224.83%
Dietary Fiber 6.08 g 146.03%
Sugars 72.83 g %
Protein 8.15g 97.75%
Vitamin A 662.25IU% Vitamin C 0.04mg%
Calcium 50.17mg% Iron 2.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold water, sour milk