Ninety Minute Cinnamon Rolls
40 mins (prep 20, cooking 20)
11 ingredients
12 servings
I found this recipe a few years ago and have adopted this as my official best cinnamon rolls of all time. I make it every Christmas. I like it because I pour the extra cinnamon and brown sugar that is left in the bottom of the muffin tins,over the cinnamon rolls. This way the whole cinnamon roll is like the best part, the center.

Categories:  <-60-mins , rolls~biscuits , breads , time-to-make ,
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Serving Size (97.08 g)
Servings 12
Amount per Serving
Calories 384.8 Calories from Fat 115.38
% Daily Value *
Total Fat 12.82g 236.68%
Saturated Fat 7.93g 475.7%
Trans Fat 0.48g %
Cholesterol 36.97mg 147.87%
Sodium 238.41mg 119.2%
Total Carbohydrate 62.59g 250.34%
Dietary Fiber 1.93 g 92.8%
Sugars 33.69 g %
Protein 6.57g 157.7%
Vitamin A 386.98IU% Vitamin C 0.7mg%
Calcium 131.33mg% Iron 2.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
instant yeast