Nitko’s Simple Cocoa Ice-Cream (Without Machine)
220 mins (prep 180, cooking 40)
4 ingredients
4 servings
This is very simple recipe and you do not have to have the Ice-cream machine. You just have to have a lot of time. It is better to use real cocoa powder than chocolate because it tastes better (anyway, that’s the basic ingredient of chocolate).

Categories:  taste~mood , <-4-hours , low-sodium , low-in... , eggs~dairy , time-to-make , 5-ingredients-or-less , chocolate , frozen-desserts , european , sweet , easy , kid-friendly , dessert ,
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Serving Size (117.43 g)
Servings 4
Amount per Serving
Calories 316.61 Calories from Fat 206.1
% Daily Value *
Total Fat 22.9g 140.89%
Saturated Fat 14.23g 284.58%
Trans Fat 0.0 %
Cholesterol 76.0mg 101.33%
Sodium 9.16mg 1.53%
Total Carbohydrate 27.84g 37.12%
Dietary Fiber 1.64 g 26.18%
Sugars 20.56 g %
Protein 4.17g 33.33%
Vitamin A 685.0IU% Vitamin C 0.0mg%
Calcium 107.43mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4