No-Bake Chocolate Oatmeal Cookies
6 mins (prep 5, cooking 1)
8 ingredients
24 servings
These are wonderful, quick cookies. It is one of the first things I learned to "cook." You can add more or less oats (3 cups work best for me). I have found that the weather makes a difference on the consistency. It is very important not to boil them for longer than a minute.

Categories:  <-15-mins , easy , kosher , quick , number-of-servings , drop-cookies , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (40.29 g)
Servings 24
Amount per Serving
Calories 171.16 Calories from Fat 43.83
% Daily Value *
Total Fat 4.87g 179.92%
Saturated Fat 1.08g 130.14%
Trans Fat 0.0 %
Cholesterol 1.73mg 13.8%
Sodium 75.24mg 75.24%
Total Carbohydrate 30.28g 242.28%
Dietary Fiber 1.12 g 107.16%
Sugars 22.94 g %
Protein 2.4g 115.15%
Vitamin A 180.79IU% Vitamin C 0.16mg%
Calcium 39.84mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamy peanut butter, dry