No-Bake Easy Corn Flake Crunchies
15 mins (prep 10, cooking 5)
8 ingredients
45 servings
I have been making these incredibly easy, sweet treats since I was a kid, and I still LOVE THEM! I don't do the add-ins 'cause I think they are great without them. One tip: try to work fairly quickly after removing from heat because the mixture gets harder to work with as it cools. Having all the ingreds. pre-measured before starting makes this a lot easier. This is a great treat

Categories:  <-15-mins , beginner-cook , quick , equipment , finger-food , time-to-make , lunch~snacks , easy , kid-friendly , presentation , number-of-servings , inexpensive , vegetarian , drop-cookies , vegetable , cookie-and-brownie , stove-top , dessert ,
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Serving Size (13.06 g)
Servings 45
Amount per Serving
Calories 42.21 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 1.08%
Saturated Fat 0.0g 0.02%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 5.45mg 10.21%
Total Carbohydrate 11.18g 167.67%
Dietary Fiber 0.0 g 0.12%
Sugars 11.15 g %
Protein 0.0g 0.03%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.04mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crunchy peanut butter, corn flakes