No Crust Peach Pie
45 mins (prep 10, cooking 35)
11 ingredients
1 servings
This is an easy to make no-crust peach pie. It is a favorite of everyone's at parties. The inspiration for the pie came from recipezaar Peaches & cream cheese pie. I have since made changes to reflect my personal tastes and enjoyment with cooking. The vanilla liquor and vanilla powder add a depth to the recipe that leaves you guessing what-else is in the pie.

Categories:  <-60-mins , beginner-cook , food-processor~blender , equipment , pie , time-to-make , served-cold , easy , presentation , small-appliance , oven , inexpensive , pies-and-tarts , dessert ,
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Serving Size (1085.12 g)
Servings 1
Amount per Serving
Calories 2128.76 Calories from Fat 396.0
% Daily Value *
Total Fat 44.0g 67.7%
Saturated Fat 26.71g 133.57%
Trans Fat 1.45g %
Cholesterol 164.01mg 54.67%
Sodium 4023.13mg 167.63%
Total Carbohydrate 376.03g 125.34%
Dietary Fiber 16.94 g 67.77%
Sugars 277.71 g %
Protein 70.77g 141.54%
Vitamin A 2765.83IU% Vitamin C 32.05mg%
Calcium 1979.1mg% Iron 7.89mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vanilla pudding, large egg, vanilla powder