No-Fuss Hollandaise Sauce
5 mins (prep 5)
7 ingredients
4 servings
Super-easy variation on the French classic that goes great with chicken, seafood, vegetables (especially asparagus!) and of course, those sturdy pillars of Sunday brunch, Eggs Benedict and Eggs Florentine.

Categories:  <-15-mins , savory-sauces , condiments,-etc. , european , easy , sauces , quick , french , low-carb , egg , low-in... , eggs~dairy , time-to-make ,
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Serving Size (31.54 g)
Servings 4
Amount per Serving
Calories 141.16 Calories from Fat 112.14
% Daily Value *
Total Fat 12.46g 76.66%
Saturated Fat 7.87g 157.42%
Trans Fat 0.48g %
Cholesterol 36.97mg 49.29%
Sodium 279.3mg 46.55%
Total Carbohydrate 5.13g 6.85%
Dietary Fiber 0.06 g 0.89%
Sugars 3.87 g %
Protein 2.85g 22.81%
Vitamin A 383.11IU% Vitamin C 3.29mg%
Calcium 93.07mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: