No-Guilt Chicken Pot Pie
40 mins (prep 10)
5 ingredients
4 servings
You can feel good about serving this comforting pot pie. It takes just 10 minutes to put together before baking, it's loaded with veggies and chicken, and the crust is made from reduced fat baking grab a fork and dig in!

Categories:  dinner , chicken , chicken-pot-pie , savory-pies ,
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Serving Size (81.99 g)
Servings 4
Amount per Serving
Calories 595.5 Calories from Fat 539.46
% Daily Value *
Total Fat 59.94g 368.83%
Saturated Fat 18.17g 363.47%
Trans Fat 0.0g %
Cholesterol 60.63mg 80.84%
Sodium 80.88mg 13.48%
Total Carbohydrate 8.3g 11.07%
Dietary Fiber 0.28 g 4.54%
Sugars 7.35 g %
Protein 5.38g 43.05%
Vitamin A 386.15IU% Vitamin C 1.59mg%
Calcium 179.37mg% Iron 0.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
campbell's condensed cream of chicken soup, cubed cooked chicken, all-purpose baking mix