No Mayo Stuffed Eggs


Food.com
35 mins (prep 15, cooking 20)
8 ingredients
8 servings
These have a wonderfully Italian flavor. Adapted from "The Good Egg" by Marie Simmons.

Categories:  technique , <-60-mins , seasonal , italian , equipment , brunch , appetizer , egg , low-carb , low-in... , spring , eggs~dairy , time-to-make , very-low-carbs , holiday , european , easter , easy , vegetarian , stove-top ,
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Ingredients

Nutrition

Serving Size (8.49 g)
Servings 8
Amount per Serving
Calories 42.45 Calories from Fat 34.29
% Daily Value *
Total Fat 3.81g 46.87%
Saturated Fat 0.53g 21.06%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 81.9mg 27.3%
Total Carbohydrate 2.11g 5.63%
Dietary Fiber 0.46 g 14.66%
Sugars 1.39 g %
Protein 0.53g 8.5%
Vitamin A 32.33IU% Vitamin C 1.5mg%
Calcium 4.43mg% Iron 0.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large eggs, fresh basil, ground pepper
 

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