Noodles Romanoff
40 mins (prep 20, cooking 20)
11 ingredients
1 servings
A variation on a theme...I know there are other recipes for Noodles Romanoff here, but this one has some subtle differences that make this recipe one you may like to try as a side dish with your next meal! YUM!

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , oven , comfort-food , taste~mood , equipment , pasta , time-to-make ,
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Serving Size (472.66 g)
Servings 1
Amount per Serving
Calories 518.14 Calories from Fat 268.83
% Daily Value *
Total Fat 29.87g 45.95%
Saturated Fat 17.29g 86.47%
Trans Fat 0.0g %
Cholesterol 103.04mg 34.35%
Sodium 2132.29mg 88.85%
Total Carbohydrate 26.17g 8.72%
Dietary Fiber 0.39 g 1.57%
Sugars 9.2 g %
Protein 36.18g 72.37%
Vitamin A 918.99IU% Vitamin C 2.31mg%
Calcium 539.69mg% Iron 0.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
extra wide egg noodles, finely chopped green onion, chopped parsley, dried basil leaves, shredded cheddar cheese