Noodles Romanoff
55 mins (prep 15, cooking 40)
8 ingredients
6 servings
This was very good and reminded me of one of my favorite, now discontinued, comfort foods: Betty Crocker's Noodles Romanoff. For our tastes, I found that 1 tsp of Worcestershire sauce was enough, as I didn't want it to overwhelm the dish. I also made this stove-top (like the original!), returning the drained noodles to the pan and adding the remaining ingredients, rather than baking it and it was delicious. Thanks, Johnson, for bringing back great memories!

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , easy , pasta , time-to-make ,
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Serving Size (158.23 g)
Servings 6
Amount per Serving
Calories 449.54 Calories from Fat 171.54
% Daily Value *
Total Fat 19.06g 175.92%
Saturated Fat 4.38g 131.4%
Trans Fat 0.0g %
Cholesterol 17.75mg 35.49%
Sodium 1024.65mg 256.16%
Total Carbohydrate 57.1g 114.2%
Dietary Fiber 2.13 g 51.11%
Sugars 2.28 g %
Protein 14.39g 172.67%
Vitamin A 158.52IU% Vitamin C 0.35mg%
Calcium 107.38mg% Iron 3.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4