Nori-Free Tekka Kappa Rolls

15 mins (prep 15)
5 ingredients
2 servings
A slightly adapted, cut-down version of a Trish Magwood recipe, these are full of all the taste that comes with a cucumber and tuna sushi roll, but without the rice or seaweed. Delicious, and very healthy!

Categories:  gluten-free , asian fish , fish , quick , fish lunch , lunch , gluten-free fish , party , party fish , asian ,
Share on Newzsocial



Serving Size (11.9 g)
Servings 2
Amount per Serving
Calories 42.37 Calories from Fat 33.03
% Daily Value *
Total Fat 3.67g 11.3%
Saturated Fat 0.51g 5.14%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.81mg 0.07%
Total Carbohydrate 1.73g 1.16%
Dietary Fiber 0.87 g 6.98%
Sugars 0.02 g %
Protein 1.31g 5.24%
Vitamin A 0.67IU% Vitamin C 0.0mg%
Calcium 72.1mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sushi grade tuna, freshly cracked pepper, wasabi paste