North Croatian Farmers Cheese Dumplings
15 mins (prep 5, cooking 10)
7 ingredients
8 servings
This is very old recipe, mostly forgotten. Today, everyone makes potato dumplings or gnocchi, but believe me, this one are much better. Even more, you can eat them as a side dish to meat and sauces, also you can eat as a full lunch and even as a dessert – you just have to put sugar and cinnamon over. You can add whatever you want, poppy seeds, and raisins, chocolate or vanilla sauce. Perfect dessert. It is also very simple with just few ingredients. Note: for vegetarians, skip lard you can use oil as well.

Categories:  served-hot , 5-ingredients-or-less , side-dish , <-15-mins , beginner-cook , european , easy , presentation , quick , vegetarian , cheese , egg , eggs~dairy , time-to-make , dessert ,
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Serving Size (101.88 g)
Servings 8
Amount per Serving
Calories 435.15 Calories from Fat 187.65
% Daily Value *
Total Fat 20.85g 256.58%
Saturated Fat 6.89g 275.73%
Trans Fat 0.0g %
Cholesterol 13.38mg 35.67%
Sodium 711.3mg 237.1%
Total Carbohydrate 50.78g 135.41%
Dietary Fiber 2.53 g 81.0%
Sugars 1.3 g %
Protein 10.48g 167.6%
Vitamin A 58.12IU% Vitamin C 0.0mg%
Calcium 61.71mg% Iron 2.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4