North Croatian Roasted Duck


Food.com
17 mins (prep 5, cooking 12)
4 ingredients
4 servings
This is traditional fall dinner, usually served with “mlinci” (recipe also on Zaar). It is very easy and simple; I am adding some of my procedure tricks.

Categories:  served-hot , poultry , quick , christmas , equipment , roast , low-carb , low-in... , time-to-make , very-low-carbs , halloween , 5-ingredients-or-less , holiday , <-30-mins , whole-duck , european , easter , easy , presentation , oven , meat , duck ,
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Ingredients

Nutrition

Serving Size (646.2 g)
Servings 4
Amount per Serving
Calories 5635.27 Calories from Fat 5728.59
% Daily Value *
Total Fat 636.51g 3916.99%
Saturated Fat 212.42g 4248.39%
Trans Fat 0.0 %
Cholesterol 636.88mg 849.17%
Sodium 1940.75mg 323.46%
Total Carbohydrate 2.24g 2.99%
Dietary Fiber 1.49 g 23.84%
Sugars 0.15 g %
Protein 0.47g 3.74%
Vitamin A 298.31IU% Vitamin C 1.9mg%
Calcium 74.78mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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