Northwest Slicey Cheese Potatoes
85 mins (prep 15, cooking 70)
6 ingredients
6-8 servings
Whether they come from Washington or Idaho, my family enjoys potatoes in almost any form! This recipe came from one of those sample packs sent in the mail. I'm not sure what the original name was but my family loves NW Slicey Potatoes! They are especially good with meatloaf, barbecue, or any other beef dish.

Categories:  side-dish , <-4-hours , vegetarian , potato , vegetable , time-to-make ,
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Serving Size (60.22 g)
Servings 6
Amount per Serving
Calories 285.81 Calories from Fat 155.88
% Daily Value *
Total Fat 17.32g 159.88%
Saturated Fat 10.94g 328.22%
Trans Fat 0.62g %
Cholesterol 48.52mg 97.04%
Sodium 769.3mg 192.32%
Total Carbohydrate 16.77g 33.54%
Dietary Fiber 0.23 g 5.55%
Sugars 0.62 g %
Protein 16.13g 193.52%
Vitamin A 531.86IU% Vitamin C 0.14mg%
Calcium 322.37mg% Iron 2.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4