Norwegian Apple Cake


Food.com
70 mins (prep 10, cooking 60)
6 ingredients
1 servings
A classic and favourite cake recipe from Norway. The Scandinavians love using fruit in their cooking, and this apple cake is a wonderful example of a moist and fruity dessert type cake. It can be served warm or cold and freezes very well.

Categories:  served-hot , oamc~freezer~make-ahead , served-cold , easy , number-of-servings , vegetarian , scandinavian , dessert , fruit , comfort-food , taste~mood , spicy , <-4-hours , finger-food , low-in... , low-sodium , time-to-make , low-protein , european , sweet , norwegian , presentation , cakes , apple , to-go... , picnic ,
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Ingredients

Nutrition

Serving Size (434.74 g)
Servings 1
Amount per Serving
Calories 1591.3 Calories from Fat 40.77
% Daily Value *
Total Fat 4.53g 6.97%
Saturated Fat 0.78g 3.91%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 6.37mg 0.27%
Total Carbohydrate 382.98g 127.66%
Dietary Fiber 20.64 g 82.56%
Sugars 251.68 g %
Protein 23.88g 47.76%
Vitamin A 23.87IU% Vitamin C 0.1mg%
Calcium 89.77mg% Iron 6.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
softened butter
 

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