Norwegian Dilled Cucumber Salad
20 mins (prep 20)
9 ingredients
6 servings
This wonderful Taste of Home recipe is quick, easy and surprisingly tasty. Versions of this salad are found all across the colder parts of Europe in one form or another. I prefer the sour cream version over the mayonnaise version.

Categories:  technique , salad , beginner-cook , 3-steps-or-less , comfort-food , taste~mood , quick , no-cook , eggs~dairy , time-to-make , european , weeknight , <-30-mins , easy , norwegian , vegetarian , from-scratch , scandinavian ,
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Serving Size (77.13 g)
Servings 6
Amount per Serving
Calories 93.99 Calories from Fat 60.75
% Daily Value *
Total Fat 6.75g 62.33%
Saturated Fat 4.02g 120.72%
Trans Fat 0.0g %
Cholesterol 21.1mg 42.19%
Sodium 500.54mg 125.13%
Total Carbohydrate 6.15g 12.3%
Dietary Fiber 0.26 g 6.18%
Sugars 1.28 g %
Protein 2.21g 26.56%
Vitamin A 209.97IU% Vitamin C 0.84mg%
Calcium 85.76mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh dill, fresh, coarse ground black pepper