Not Your Grandma’s Egg Salad (Curried Egg Salad With Shrim
43 mins (prep 8, cooking 35)
12 ingredients
4 servings
** The 35 minute cook time is for the prep of the hard boiled eggs. I came up with this after making TeresaS’s wonderful “Curried Stuffed Eggs“. I have a hard time not taking recipes to the next step so I came up with this rather special take on egg salad. This is awesome as a salad, as a sandwich on a croissant or as a canapé. I really recommend you make this ahead - the flavor is so much better after it has had a chance to intermingle. *TeresaS’s recipe called for Dijon mustard, but it turned out I didn’t have any on hand, so I used lemon mustard and it was great, but the Dijon would be great too. The prep time is based on having hard cooked eggs on hand, otherwise plan on 35 additional minutes. ** The second time I made this, I added 2 spears of finally chopped Kroger brand Candied Dill pickles - really added to the flavor.

Categories:  <-60-mins , holiday , salad , lunch~snacks , easy , 3-steps-or-less , seafood , number-of-servings , to-go... , brunch , eggs~dairy , time-to-make ,
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Serving Size (16.74 g)
Servings 4
Amount per Serving
Calories 76.98 Calories from Fat 77.76
% Daily Value *
Total Fat 8.64g 53.17%
Saturated Fat 1.2g 23.93%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 54.4mg 9.07%
Total Carbohydrate 0.15g 0.2%
Dietary Fiber 0.08 g 1.26%
Sugars 0.07 g %
Protein 0.07g 0.56%
Vitamin A 74.53IU% Vitamin C 1.73mg%
Calcium 3.61mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot, madras curry powder, hard-boiled eggs, finely chopped celery, finely chopped green onions, chopped cooked shrimp, salt & pepper