Nummy Namma Choc-Oat Chip Cake
65 mins (prep 30, cooking 35)
12 ingredients
1 servings
Bananas and chocolate come together happily in this cake which is a favorite of mine. I make this often for church functions. NOTE: I've made this with both quick cooking and old fashioned oats and have had better response to the quick cooking kind. The old fashioned oats stay a little cruncy after the cake is baked which puts some people off.

Categories:  fruit , taste~mood , equipment , <-4-hours , potluck , tropical-fruits , time-to-make , chocolate , sweet , weeknight , easy , cakes , bananas , oven , number-of-servings , to-go... , dessert ,
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Serving Size (1098.9 g)
Servings 1
Amount per Serving
Calories 4786.01 Calories from Fat 2322.36
% Daily Value *
Total Fat 258.04g 396.98%
Saturated Fat 143.93g 719.63%
Trans Fat 7.76g %
Cholesterol 522.16mg 174.05%
Sodium 5394.43mg 224.77%
Total Carbohydrate 590.37g 196.79%
Dietary Fiber 6.75 g 27.0%
Sugars 243.45 g %
Protein 42.65g 85.31%
Vitamin A 6129.22IU% Vitamin C 0.0mg%
Calcium 340.45mg% Iron 16.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
mashed ripe banana, uncooked oats, chopped walnuts