Nutter Butter Easter Bunnies
55 mins (prep 50, cooking 5)
8 ingredients
16 servings
This recipe was inspired by the Plain Chicken food blog: They bunnies were so cute, I knew I have to give them a try. If you like these bunnies, make the Nutter Butter Easter Chicks too!

Categories:  <-60-mins , seasonal , north-american , peanut-butter , microwave , equipment , low-sodium , low-in... , spring , time-to-make , holiday , low-protein , chocolate , low-calorie , easter , easy , kid-friendly , small-appliance , american , number-of-servings , cookie-and-brownie , for-large-groups , dessert ,
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  • 16 nutter butter sandwich cookies
  • 12 ounces white chocolate chips
  • 8 marshmallows (ears)
  • 1 tablespoon pink sugar
  • pink food coloring (omit if using colored sugar)
  • black decorating gel, tube with decorating tip (i prefer to use a fine-tipped paintbrush to draw the mouth and whiskers)
  • pink decorating icing, tube with decorating tip (i used a tube of wilton red decorating candy)
  • wax paper


Serving Size (2.67 g)
Servings 16
Amount per Serving
Calories 3.58 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.01mg 0.01%
Total Carbohydrate 0.92g 4.93%
Dietary Fiber 0.0 g 0.0%
Sugars 0.92 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.01mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sandwich, white chocolate chips, pink food coloring, black decorating gel, wax paper