O J Muffins

25 mins (prep 5, cooking 20)
10 ingredients
18 servings
Posted for ZWT6 for the NA*ME Region - mainly Kuwait. I found this on a website dedicated to Kuwait Recipes. The frosting really adds to the depth of flavor of the orange so I highly recommend using it. When juicing your orange make sure to save 1 tsp for the frosting!

Categories:  quick-breads , fruit , low-sat.-fat , oranges , brunch , low-in... , southwest-asia-(middle-east) , time-to-make , asian , muffins , food-gift , <-30-mins , weeknight , citrus , kid-friendly , number-of-servings , inexpensive , breads , healthy , for-large-groups , dessert ,
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Serving Size (37.97 g)
Servings 18
Amount per Serving
Calories 112.11 Calories from Fat 43.29
% Daily Value *
Total Fat 4.81g 133.32%
Saturated Fat 0.43g 38.5%
Trans Fat 0.02g %
Cholesterol 0.85mg 5.1%
Sodium 141.34mg 106.0%
Total Carbohydrate 16.04g 96.25%
Dietary Fiber 1.45 g 104.74%
Sugars 6.21 g %
Protein 2.28g 82.17%
Vitamin A 31.46IU% Vitamin C 7.1mg%
Calcium 20.76mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated orange rind, large egg, confectioners' sugar