OAMC Beef Noodle Bake

60 mins (prep 20, cooking 40)
13 ingredients
6 servings
This recipe comes courtesy of my mom. I assemble everything and then freeze it in a freezer bag. When I'm ready to make it, I thaw it out and bake it.

Categories:  <-60-mins , pasta,-rice-and-grains , north-american , ground-beef , main-dish , american , beef , meat , number-of-servings , pasta , oamc~freezer~make-ahead , time-to-make ,
Share on Newzsocial



Serving Size (110.22 g)
Servings 6
Amount per Serving
Calories 185.92 Calories from Fat 126.54
% Daily Value *
Total Fat 14.06g 129.76%
Saturated Fat 8.85g 265.61%
Trans Fat 0.0g %
Cholesterol 44.86mg 89.71%
Sodium 608.44mg 152.11%
Total Carbohydrate 6.19g 12.39%
Dietary Fiber 0.67 g 16.19%
Sugars 1.87 g %
Protein 9.33g 111.94%
Vitamin A 589.36IU% Vitamin C 3.09mg%
Calcium 275.51mg% Iron 0.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, small curd cottage cheese, minced chives, medium egg noodles