Oatmeal Banana Bread Cookies

25 mins (prep 15, cooking 10)
11 ingredients
3 servings
If there are two recipes that should be included in any list of home cooking comfort foods it would oatmeal cookies and banana bread. So, why not combine the two? This is also a good way to take those slightly overripe bananas and turn them from trash to treasure.

Categories:  <-30-mins , number-of-servings , cookie-and-brownie , time-to-make , for-large-groups , dessert ,
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Serving Size (301.79 g)
Servings 3
Amount per Serving
Calories 1446.5 Calories from Fat 961.47
% Daily Value *
Total Fat 106.83g 493.05%
Saturated Fat 45.07g 676.07%
Trans Fat 2.59g %
Cholesterol 169.56mg 169.56%
Sodium 1622.06mg 202.76%
Total Carbohydrate 113.09g 113.09%
Dietary Fiber 8.77 g 105.25%
Sugars 10.35 g %
Protein 20.91g 125.48%
Vitamin A 2010.5IU% Vitamin C 4.23mg%
Calcium 130.46mg% Iron 7.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dark brown sugar, old-fashioned oatmeal