Oatmeal Bread

215 mins (prep 35, cooking 180)
7 ingredients
2 servings
All I can say is, "This bread is great."

Categories:  low-cholesterol , healthy , breads , <-4-hours , low-in... , yeast-breads , time-to-make ,
Share on Newzsocial



Serving Size (1172.83 g)
Servings 2
Amount per Serving
Calories 2467.3 Calories from Fat 335.88
% Daily Value *
Total Fat 37.32g 114.84%
Saturated Fat 11.34g 113.42%
Trans Fat 0.48g %
Cholesterol 31.8mg 21.2%
Sodium 5092.54mg 424.38%
Total Carbohydrate 479.13g 319.42%
Dietary Fiber 53.07 g 424.57%
Sugars 101.67 g %
Protein 81.49g 325.97%
Vitamin A 402.0IU% Vitamin C 0.0mg%
Calcium 505.88mg% Iron 28.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dry yeast, warm water