Serving Size
(28.9 g)
Servings 48
Amount per Serving
Calories
127.57
Calories from Fat
65.79
% Daily Value *
Total Fat
7.31g
539.63%
Saturated Fat 2.41g
579.33%
Trans Fat 0.16g
%
Cholesterol
7.95mg
127.17%
Sodium
64.11mg
128.22%
Total Carbohydrate
15.83g
253.26%
Dietary Fiber 1.11
g
214.04%
Sugars 8.16
g
%
Protein
2.03g
194.99%
Vitamin A 92.47IU%
Vitamin C 0.0mg%
Calcium 13.77mg%
Iron 0.72mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4